Deliveries usually take 1-2 working days, but can be faster if you live in Stockholm and order before 11.00. Then you get your caviar already the same evening.
Some addresses may exceptionally take 3-4 working days. Then of course we still make sure that the cold chain is maintained all the way to your door.
We send out the packages around lunchtime every working day of the week, except in cases where the package risks being left at a terminal over the weekend. If you order before 11 a.m. and live in the Stockholm area, you will almost always receive the package already the same evening (5-10 p.m.). In the rest of the country, you will receive it the next day.
To some slightly more distant destinations, however, it can take 2-3 days. However, we make sure to always dimension the number of cold blocks and thickness of the insulation according to the transport time.
We use different shipping companies depending on where the customer lives in the country. The caviar cans are usually sent in corrugated cardboard boxes filled with cooling elements and temperature insulation layers in environmentally friendly sheep's wool. Styrofoam boxes are only used in exceptional cases.
A so-called "tracking number" is usually obtained from the carrier so that you can follow the shipment's route to your home.