Arctic Pearl
Arctic Pearl as well as Arctic Tradition and Arctic Silk are made by
live-harvesting rum from our Siberian sturgeon (Acipenser Baerii).
We stabilize this caviar using a unique method without heating. The rum grains have poppy integrity and don't release all the flavours at once. As with its sister product "Arctic Tradition", a mineral ocean with a toss of fresh oysters is found here, which is broken off with a buttery, creamy nuttiness, a substantial wave of umami, and furthermore a long aftertaste of umami. The salinity is 3.7%.
Live-harvested rum grains are larger in size than the corresponding grains from butchered fish. The best-before date is approximately 6 months from the production date given a storage temperature of no more than +4 degrees Celsius.
Contents: sturgeon rum (96.3%), salt (3.7%).
Nutritional value per 100g: Energy 794kJ/190 kcal, Fat 10g (of which saturated fat 2.7g), Carbohydrates 2.9g (of which sugars 0.3g), Protein 21.8g, Salt 3.7g.
1-2 working day delivery time directly to your door throughout Sweden
Deliveries usually take 1-2 working days. Some addresses may exceptionally take 3-4 working days. Then of course we still make sure that the cold chain is maintained all the way to your door.
We usually send out the packages around lunchtime Tuesday - Wednesday, except in cases where the package risks being in a terminal over the weekend.
We use different shipping companies depending on where the customer lives in the country. The caviar cans are usually sent in corrugated cardboard boxes filled with cooling elements and temperature insulation layers in environmentally friendly sheep's wool. Or used styrofoam boxes.
A so-called "tracking number" is usually obtained from the carrier so that you can follow the shipment's route to your home.